This is made in both sweet and savoury versions. Personally, I love both versions, and they have similar preparation steps. Here I have made a CUSTARD using milk and eggs which gives the sweet punch for this dish. Continue reading Sweet chatti pathiri, step by step recipe
Hello here! It’s time for fruity treat for pudding lovers, which have a fresh flavour of dragon fruit. The best part is that it is very easy to make, you will get a nice fruit pudding to celebrate summer. Continue reading dragon fruit pudding
Hello my lovely readers! It’s time for another round of meat DAY!
This round of meat item features the most beautiful, yummy, flavourful MEXICAN cuisine: QUESADILLAS. There I am introducing tortillas, in other words we can say that it’s a Mexican roti (sounds weird right?).
The crispy golden tortillas are wrapped around melted cheddar cheese and shallow fried CHICKEN and some VEGGIES which I like the most: Easy Chicken Quesadillas!!
The first two month of summer is over, but still sometimes sun try to stay on our head! This grape lemonade helps you to stay cool and refreshed, and you can make it within few minutes, I promise!! Last week I got fresh juicy grapes and I decided to mix with some lemon juice. The tart citric taste was absolutely heavenly when it is combined with grape punch. Continue reading Grape lemonade
Hello my lovely readers, Hope you all doing well! Today’s recipe is special sweet dish made from ripen pumpkin. Actually my plan was to post this recipe when the onam flowers starts budding. If I wait for the perfect time the pumpkin from my mom’s vegetable garden won’t exist. I have made this using fresh coconut milk the key ingredient, and I clearly explain to take coconut milk for this payasam. Continue reading Mathanga payasam | Pumpkin kheer, with step by step pictures
I am back, after a short break with a classic breakfast recipe. Whenever I feel tedious with our Indian breakfast, I switched into international dishes which makes my day different. You will love this potato hash brown from North American kitchen which is made with little ingredients. Continue reading Potato hash brown, step by step images
You will love this snack from Malabar, very popular snack erachi pattiri. This is a late post, because I should have posted this when Ramadan started. It’s all because of my naughty little princess, always makes me too busy. A few days before one of my friend asked the recipe of erachi pattiri, quickly I typed all the steps and send her. Continue reading Erachi Pathiri | Meat stuffed fried rotis
Chemmeen muringakka curry is very special curry in south Kerala. As I am from malabar I was new to this dish. When I heard about these prawn and drumstick combination, it was wired for me. But now I wouldn’t say like that, because these are fabulous!! Continue reading Chemmeen muringakka curry | Prawn drumstick curry
Last day I was looking for an easy snack for Iftar. Actually my plan was to takeoff all the leftover veggies from my refrigerator.I got some bread, some cheese spread and eggs.And thus I decided to make cheesy egg bread rolls which sounds simple..r Continue reading Cheesy egg bread rolls
This is my first attempt with blueberry in baking and it comes out nicely. A couple of weeks ago I made blueberry pancakes which was really good and thus these pancakes forced me to make this super flavourful blueberry muffins.
Most of us know that mothers recipes are something special and memorable…Today I am here to write the post, food styling and food photos, no cooking!! My mom is cooking this authentic dish for you guys.. Continue reading Nadan kozhi curry | Chicken curry in coconut paste, step by step pictures
Thoran is dry vegetable stir fry or dry curry from Kerala which is very simple and healthy recipe and goes well with steamed rice. This is one of the item in Onam sadhya. Today I am sharing green papaya carrot thoran…
I tried this mango cake when I got fresh mangoes from my native.I was so excited to make cake from those mangoes which is pure and free from chemicals. Yes! Trusted fruit from our ancestral house. Continue reading Eggless wheat mango cake, step by step images
During summer days, vegetarian curries are something refreshing!! I was looking for a perfect curry and finally ceased with kumbalanga moru curry in (malayalam) or ash gourd butter milk curry which is very good for digestion. This curry is a combination of buttermilk (sour curd), coconut, ash gourd, shallots, cumin, green chillies, with some seasonings….try […]
Pathiri is a traditional roti made of rice flour. It is a common dish among the muslims of Kerala.This is normally served with mutton/ chicken / fish or any spicy curry.It is also served as sweet dish, by dipping pathiri with thick coconut milk, some ghee and sugar.I like both spicy and sweet versions….yummy and mouthwatering.
Pavakka theeyal recipe Continue reading PAVAKKA THEEYAL RECIPE |BITTER GOURD CURRY RECIPE, STEP BY STEP
Upma is one of the easy recipe to prepare and it is a simple breakfast for our late and lazy mornings. It is a common south Indian and Sri Lankan Tamil breakfast dish cooked as a thick porridge of fry or dry roasted semolina or course rice flour or broken wheat.The most common preparation in north India is to prepare dalia with some vegetables.
malabar style beef biriyani preparation Continue reading MALABAR BEEF DUM BIRIYANI |KERALA BEEF DUM BIRIYANI
Mutton liver roast is an outstanding recipe of Kerala. I often make it with some boiled rice, recently i made it with some hot ghee rice, yes it was fabulous.Actually whenever i hear about liver it takes me to my childhood days, because at that time i got iron deficiency and thus my mom feed all those stuffs. Today i made this … Continue reading KERALA STYLE MUTTON LIVER ROAST